Salut Bar Americain

There is a particular kind of quiet that settles over a good brunch room — the gentle clatter of cutlery, the hiss of the espresso machine, the soft pop of a champagne cork.

Set in Minneapolis, MN, Salut Bar Americain has carved out a corner of the city's weekend brunch scene with a personality of its own. The room comfortably seats a mix of solo diners working through a coffee and a newspaper, couples splitting a stack of pancakes, and friend groups settling in for a slow, three-hour Saturday.

The chicken and waffles plate hits the table looking like a magazine cover and tastes even better than it looks.

Menu highlights

Here is a snapshot of the kinds of brunch dishes you can expect to find on the menu at Salut Bar Americain. Specials rotate weekly with what's in season — check the chalkboard at the host stand when you arrive.

• Crab cake Benedict with old-bay hollandaise (regional specialty)
• Acai bowl with granola, banana, coconut, and honey drizzle
• House bloody mary with bacon, olives, and pickled vegetables
• Buttermilk pancakes with whipped butter and warm maple syrup
• Avocado toast on grilled sourdough with chili crisp and a soft egg
• Chicken and waffles with hot honey and pickled jalapeño
• Steel-cut oats with brown sugar, toasted nuts, and stewed fruit
• Huevos rancheros with corn tortillas, refried beans, and salsa verde

It's a tight room, with maybe a dozen tables and a handful of counter seats facing the open kitchen, where you can watch the line cooks work.

Order coffee black and let the kitchen do the rest — French toast made with thick-cut brioche, dusted with powdered sugar, and crowned with seasonal berries.

Vegetarians and vegans are well taken care of — at least three plant-forward mains anchor the menu, not just an afterthought side of fruit.

Like a lot of the best brunch spots in Minneapolis, Salut Bar Americain is at its most magical on weekend mornings, when the kitchen is firing on all burners and the room slowly fills with the kind of low, happy hum that only good food and unhurried company can produce. Whether you're a tourist with one weekend in town or a local with a Sunday ritual, this is a place that earns its reputation plate by plate.

Tips from the regulars

• Don't miss the daily-special chalkboard near the host stand — it changes weekly and tends to feature the kitchen's best ideas.
• Coffee is taken seriously here. If you only know diner drip, ask the barista for a recommendation.
• If you're walking from public transit, the closest stop is a short stroll away — a small price to pay for the breakfast burrito.
• Vegetarian and gluten-free diners have real options, not just sad fruit cups.
• Tip generously — the brunch shift is the toughest in any restaurant, and the staff here keeps it warm even at peak rush.

Hours

Frequently asked questions

What time does Salut Bar Americain open for brunch?

Posted hours are: Mo-Th,Su 11:00-21:00; Fr-Sa 11:00-22:00. Hours can change on holidays — call ahead if you're traveling.

Does Salut Bar Americain take reservations?

Most brunch spots in Minneapolis are walk-in friendly, with a wait list during peak hours. Larger parties (5+) should call ahead to ask about a reservation.

Is Salut Bar Americain kid-friendly?

Yes — Salut Bar Americain welcomes families. Most brunch menus include simple kid-friendly options like pancakes, scrambled eggs, and fresh fruit. Highchairs are usually available.

What kind of cuisine does Salut Bar Americain serve?

It's classified under american — broadly an American-style brunch experience with regional touches you'd expect in Minneapolis.

Is there outdoor seating at Salut Bar Americain?

Outdoor seating is not always confirmed. We recommend calling ahead during nice weather.

Location

Located at 5034 France Avenue South. Coordinates: 44.9116, -93.3292. Use the address above with your preferred maps application for turn-by-turn directions.