Creekside Supperclub

There is a particular kind of quiet that settles over a good brunch room — the gentle clatter of cutlery, the hiss of the espresso machine, the soft pop of a champagne cork.

Set in Minneapolis, MN, Creekside Supperclub has carved out a corner of the city's weekend brunch scene with a personality of its own. The room comfortably seats a mix of solo diners working through a coffee and a newspaper, couples splitting a stack of pancakes, and friend groups settling in for a slow, three-hour Saturday.

Their breakfast burrito is the kind of thing locals order with eyes still half closed — eggs, chorizo, a scrape of refried beans, melty cheese, and salsa with real heat.

Menu highlights

Here is a snapshot of the kinds of brunch dishes you can expect to find on the menu at Creekside Supperclub. Specials rotate weekly with what's in season — check the chalkboard at the host stand when you arrive.

• Smoked salmon plate with cream cheese, capers, red onion, and a toasted bagel
• Shakshuka with feta, herbs, and warm pita
• Country-style biscuits and sausage gravy
• Smoked brisket hash with two eggs and pickled onion
• Lox bagel sandwich with everything seasoning and dill cream cheese
• Single-origin pour-over coffee from a local roaster
• Two eggs any style with thick-cut bacon and crispy hash
• Brioche French toast dusted with powdered sugar and seasonal berries

Service is friendly without being chatty, refills come without asking, and nobody rushes you out of your seat.

Order the pancakes and you'll get a stack tall enough to make you reconsider lunch — fluffy, lightly tangy from buttermilk, and finished with a generous pour of warm maple syrup.

Their breakfast cocktails are no joke. The bloody mary comes garnished with everything but the kitchen sink, and the bottomless mimosa option has a strict 90-minute window.

Like a lot of the best brunch spots in Minneapolis, Creekside Supperclub is at its most magical on weekend mornings, when the kitchen is firing on all burners and the room slowly fills with the kind of low, happy hum that only good food and unhurried company can produce. By the time you walk out, you'll already be planning a return visit — and probably a long walk to work off the second cup of coffee.

Tips from the regulars

• If you're walking from public transit, the closest stop is a short stroll away — a small price to pay for the breakfast burrito.
• Vegetarian and gluten-free diners have real options, not just sad fruit cups.
• Tip generously — the brunch shift is the toughest in any restaurant, and the staff here keeps it warm even at peak rush.
• Save room: the pastry case at the front is part of the experience.
• Best time to go: arrive before 9:30 a.m. on weekends to skip the worst of the wait at Creekside Supperclub.

Hours

Frequently asked questions

What time does Creekside Supperclub open for brunch?

Posted hours are: Tu-Th 16:00-22:00; Fr-Sa 16:00-00:00; Su 16:00-22:00. Hours can change on holidays — call ahead if you're traveling.

Does Creekside Supperclub take reservations?

Most brunch spots in Minneapolis are walk-in friendly, with a wait list during peak hours. Larger parties (5+) should call ahead to ask about a reservation.

Is Creekside Supperclub kid-friendly?

Yes — Creekside Supperclub welcomes families. Most brunch menus include simple kid-friendly options like pancakes, scrambled eggs, and fresh fruit. Highchairs are usually available.

What kind of cuisine does Creekside Supperclub serve?

It's classified under american — broadly an American-style brunch experience with regional touches you'd expect in Minneapolis.

Is there outdoor seating at Creekside Supperclub?

Yes — outdoor seating is available, weather permitting.

Location

Located at 4820 Chicago Avenue South. Coordinates: 44.9155, -93.2628. Use the address above with your preferred maps application for turn-by-turn directions.