Commissary

On a slow weekday morning the room feels almost private — but on weekends, every seat is earned.

Set in Dallas, TX, Commissary has carved out a corner of the city's weekend brunch scene with a personality of its own. The room comfortably seats a mix of solo diners working through a coffee and a newspaper, couples splitting a stack of pancakes, and friend groups settling in for a slow, three-hour Saturday.

The hash deserves attention: crisp-edged potatoes, caramelized onions, peppers, and a runny egg on top, with hot sauce on every table.

Menu highlights

Here is a snapshot of the kinds of brunch dishes you can expect to find on the menu at Commissary. Specials rotate weekly with what's in season — check the chalkboard at the host stand when you arrive.

• Bottomless mimosa flight (90-minute limit, weekends only)
• Fresh-squeezed grapefruit juice and seasonal cold-pressed juices
• Eggs Benedict with house-made hollandaise on a toasted English muffin
• Smoked salmon plate with cream cheese, capers, red onion, and a toasted bagel
• Shakshuka with feta, herbs, and warm pita
• Country-style biscuits and sausage gravy
• Smoked brisket hash with two eggs and pickled onion
• Lox bagel sandwich with everything seasoning and dill cream cheese

There's a small patio out back that fills up the moment the weather turns, and a wait list that moves faster than it looks.

If you only order one thing, make it the shakshuka — a bubbling cast-iron pan of tomatoes, peppers, and softly poached eggs, served with warm pita for sopping.

Pro tip from the regulars: arrive before 9:30 on Saturdays or after 1 on Sundays to skip the worst of the wait.

Like a lot of the best brunch spots in Dallas, Commissary is at its most magical on weekend mornings, when the kitchen is firing on all burners and the room slowly fills with the kind of low, happy hum that only good food and unhurried company can produce. By the time you walk out, you'll already be planning a return visit — and probably a long walk to work off the second cup of coffee.

Tips from the regulars

• Best for: groups of 2 to 4 — larger parties may want to call ahead.
• Don't miss the daily-special chalkboard near the host stand — it changes weekly and tends to feature the kitchen's best ideas.
• Coffee is taken seriously here. If you only know diner drip, ask the barista for a recommendation.
• If you're walking from public transit, the closest stop is a short stroll away — a small price to pay for the breakfast burrito.
• Vegetarian and gluten-free diners have real options, not just sad fruit cups.

Hours

Frequently asked questions

What time does Commissary open for brunch?

Posted hours are: Mo-Sa 07:00-16:00; Su 07:00-14:00. Hours can change on holidays — call ahead if you're traveling.

Does Commissary take reservations?

Most brunch spots in Dallas are walk-in friendly, with a wait list during peak hours. Larger parties (5+) should call ahead to ask about a reservation.

Is Commissary kid-friendly?

Yes — Commissary welcomes families. Most brunch menus include simple kid-friendly options like pancakes, scrambled eggs, and fresh fruit. Highchairs are usually available.

What kind of cuisine does Commissary serve?

It's classified under coffee_shop, sandwich, american, ice_cream, bakery — broadly an American-style brunch experience with regional touches you'd expect in Dallas.

Is there outdoor seating at Commissary?

Yes — outdoor seating is available, weather permitting.

Location

Located at 1217 Main Street. Coordinates: 32.7804, -96.8011. Use the address above with your preferred maps application for turn-by-turn directions.