Walk in on a Saturday around 10 and you will find regulars at the counter, families clustered around tables, and a host quietly working the wait list.
Set in Cleveland, OH, Coneheads has carved out a corner of the city's weekend brunch scene with a personality of its own. The room comfortably seats a mix of solo diners working through a coffee and a newspaper, couples splitting a stack of pancakes, and friend groups settling in for a slow, three-hour Saturday.
Order coffee black and let the kitchen do the rest — French toast made with thick-cut brioche, dusted with powdered sugar, and crowned with seasonal berries.
Menu highlights
Here is a snapshot of the kinds of brunch dishes you can expect to find on the menu at Coneheads. Specials rotate weekly with what's in season — check the chalkboard at the host stand when you arrive.
- Breakfast burrito with eggs, chorizo, beans, cheese, and salsa roja
- Veggie scramble with spinach, mushrooms, and goat cheese
- Crab cake Benedict with old-bay hollandaise (regional specialty)
- Acai bowl with granola, banana, coconut, and honey drizzle
- House bloody mary with bacon, olives, and pickled vegetables
- Buttermilk pancakes with whipped butter and warm maple syrup
- Avocado toast on grilled sourdough with chili crisp and a soft egg
- Chicken and waffles with hot honey and pickled jalapeño
Service is friendly without being chatty, refills come without asking, and nobody rushes you out of your seat.
Order the pancakes and you'll get a stack tall enough to make you reconsider lunch — fluffy, lightly tangy from buttermilk, and finished with a generous pour of warm maple syrup.
Pro tip from the regulars: arrive before 9:30 on Saturdays or after 1 on Sundays to skip the worst of the wait.
Like a lot of the best brunch spots in Cleveland, Coneheads is at its most magical on weekend mornings, when the kitchen is firing on all burners and the room slowly fills with the kind of low, happy hum that only good food and unhurried company can produce. Whether you're a tourist with one weekend in town or a local with a Sunday ritual, this is a place that earns its reputation plate by plate.
Tips from the regulars
- If you're walking from public transit, the closest stop is a short stroll away — a small price to pay for the breakfast burrito.
- Vegetarian and gluten-free diners have real options, not just sad fruit cups.
- Tip generously — the brunch shift is the toughest in any restaurant, and the staff here keeps it warm even at peak rush.
- Save room: the pastry case at the front is part of the experience.
- Best time to go: arrive before 9:30 a.m. on weekends to skip the worst of the wait at Coneheads.
Hours
Specific opening hours rotate seasonally — call ahead to confirm, especially around holidays. Most weekend brunch service runs from late morning through early afternoon.
Frequently asked questions
What time does Coneheads open for brunch?
Specific hours rotate seasonally, but Coneheads typically opens for brunch service in the morning and serves through early afternoon. Call ahead on holidays.
Does Coneheads take reservations?
Most brunch spots in Cleveland are walk-in friendly, with a wait list during peak hours. Larger parties (5+) should call ahead to ask about a reservation.
Is Coneheads kid-friendly?
Yes — Coneheads welcomes families. Most brunch menus include simple kid-friendly options like pancakes, scrambled eggs, and fresh fruit. Highchairs are usually available.
What kind of cuisine does Coneheads serve?
It's classified under ice_cream — broadly an American-style brunch experience with regional touches you'd expect in Cleveland.
Is there outdoor seating at Coneheads?
Outdoor seating is not always confirmed. We recommend calling ahead during nice weather.
Location
Located at Cleveland, OH. Coordinates: 41.4554, -81.5910. Use the address above with your preferred maps application for turn-by-turn directions.