Walk in on a Saturday around 10 and you will find regulars at the counter, families clustered around tables, and a host quietly working the wait list.
Set in Salt Lake City, UT, Coffee Noir has carved out a corner of the city's weekend brunch scene with a personality of its own. The room comfortably seats a mix of solo diners working through a coffee and a newspaper, couples splitting a stack of pancakes, and friend groups settling in for a slow, three-hour Saturday.
The hash deserves attention: crisp-edged potatoes, caramelized onions, peppers, and a runny egg on top, with hot sauce on every table.
Menu highlights
Here is a snapshot of the kinds of brunch dishes you can expect to find on the menu at Coffee Noir. Specials rotate weekly with what's in season — check the chalkboard at the host stand when you arrive.
- Acai bowl with granola, banana, coconut, and honey drizzle
- House bloody mary with bacon, olives, and pickled vegetables
- Buttermilk pancakes with whipped butter and warm maple syrup
- Avocado toast on grilled sourdough with chili crisp and a soft egg
- Chicken and waffles with hot honey and pickled jalapeño
- Steel-cut oats with brown sugar, toasted nuts, and stewed fruit
- Huevos rancheros with corn tortillas, refried beans, and salsa verde
- Croque madame with béchamel, gruyère, and a fried egg
Light streams in through tall windows, jazz plays at a sensible volume, and the espresso machine hums in the background like a third instrument.
If you only order one thing, make it the shakshuka — a bubbling cast-iron pan of tomatoes, peppers, and softly poached eggs, served with warm pita for sopping.
Solo diners should head straight for the counter — the cooks will keep you entertained and the line moves fastest there.
Like a lot of the best brunch spots in Salt Lake City, Coffee Noir is at its most magical on weekend mornings, when the kitchen is firing on all burners and the room slowly fills with the kind of low, happy hum that only good food and unhurried company can produce. By the time you walk out, you'll already be planning a return visit — and probably a long walk to work off the second cup of coffee.
Tips from the regulars
- Best for: groups of 2 to 4 — larger parties may want to call ahead.
- Don't miss the daily-special chalkboard near the host stand — it changes weekly and tends to feature the kitchen's best ideas.
- Coffee is taken seriously here. If you only know diner drip, ask the barista for a recommendation.
- If you're walking from public transit, the closest stop is a short stroll away — a small price to pay for the breakfast burrito.
- Vegetarian and gluten-free diners have real options, not just sad fruit cups.
Hours
| Mon | Mo-Fr 06:00-18:00; Sa, Su 07:00-18:00 |
|---|---|
| Tue | Mo-Fr 06:00-18:00; Sa, Su 07:00-18:00 |
| Wed | Mo-Fr 06:00-18:00; Sa, Su 07:00-18:00 |
| Thu | Mo-Fr 06:00-18:00; Sa, Su 07:00-18:00 |
| Fri | Mo-Fr 06:00-18:00; Sa, Su 07:00-18:00 |
| Sat | Mo-Fr 06:00-18:00; Sa, Su 07:00-18:00 |
| Sun | Mo-Fr 06:00-18:00; Sa, Su 07:00-18:00 |
Frequently asked questions
What time does Coffee Noir open for brunch?
Posted hours are: Mo-Fr 06:00-18:00; Sa, Su 07:00-18:00. Hours can change on holidays — call ahead if you're traveling.
Does Coffee Noir take reservations?
Most brunch spots in Salt Lake City are walk-in friendly, with a wait list during peak hours. Larger parties (5+) should call ahead to ask about a reservation.
Is Coffee Noir kid-friendly?
Yes — Coffee Noir welcomes families. Most brunch menus include simple kid-friendly options like pancakes, scrambled eggs, and fresh fruit. Highchairs are usually available.
What kind of cuisine does Coffee Noir serve?
It's classified under coffee_shop, tea — broadly an American-style brunch experience with regional touches you'd expect in Salt Lake City.
Is there outdoor seating at Coffee Noir?
Yes — outdoor seating is available, weather permitting.
Location
Located at 1035 East 200 South. Coordinates: 40.7652, -111.8612. Use the address above with your preferred maps application for turn-by-turn directions.