On a slow weekday morning the room feels almost private — but on weekends, every seat is earned.
Set in New York, NY, Citrico Cafe & Agaveria Bar has carved out a corner of the city's weekend brunch scene with a personality of its own. The room comfortably seats a mix of solo diners working through a coffee and a newspaper, couples splitting a stack of pancakes, and friend groups settling in for a slow, three-hour Saturday.
Their breakfast burrito is the kind of thing locals order with eyes still half closed — eggs, chorizo, a scrape of refried beans, melty cheese, and salsa with real heat.
Menu highlights
Here is a snapshot of the kinds of brunch dishes you can expect to find on the menu at Citrico Cafe & Agaveria Bar. Specials rotate weekly with what's in season — check the chalkboard at the host stand when you arrive.
- Smoked salmon plate with cream cheese, capers, red onion, and a toasted bagel
- Shakshuka with feta, herbs, and warm pita
- Country-style biscuits and sausage gravy
- Smoked brisket hash with two eggs and pickled onion
- Lox bagel sandwich with everything seasoning and dill cream cheese
- Single-origin pour-over coffee from a local roaster
- Two eggs any style with thick-cut bacon and crispy hash
- Brioche French toast dusted with powdered sugar and seasonal berries
It's a tight room, with maybe a dozen tables and a handful of counter seats facing the open kitchen, where you can watch the line cooks work.
The chicken and waffles plate hits the table looking like a magazine cover and tastes even better than it looks.
Local tip: they take walk-ins only, but the host will quote you a realistic time and call your phone — go grab a coffee and explore the block.
Like a lot of the best brunch spots in New York, Citrico Cafe & Agaveria Bar is at its most magical on weekend mornings, when the kitchen is firing on all burners and the room slowly fills with the kind of low, happy hum that only good food and unhurried company can produce. It's the kind of brunch that reminds you why we made brunch a tradition in the first place.
Tips from the regulars
- Best time to go: arrive before 9:30 a.m. on weekends to skip the worst of the wait at Citrico Cafe & Agaveria Bar.
- Best for: groups of 2 to 4 — larger parties may want to call ahead.
- Don't miss the daily-special chalkboard near the host stand — it changes weekly and tends to feature the kitchen's best ideas.
- Coffee is taken seriously here. If you only know diner drip, ask the barista for a recommendation.
- If you're walking from public transit, the closest stop is a short stroll away — a small price to pay for the breakfast burrito.
Hours
Specific opening hours rotate seasonally — call ahead to confirm, especially around holidays. Most weekend brunch service runs from late morning through early afternoon.
Frequently asked questions
What time does Citrico Cafe & Agaveria Bar open for brunch?
Specific hours rotate seasonally, but Citrico Cafe & Agaveria Bar typically opens for brunch service in the morning and serves through early afternoon. Call ahead on holidays.
Does Citrico Cafe & Agaveria Bar take reservations?
Most brunch spots in New York are walk-in friendly, with a wait list during peak hours. Larger parties (5+) should call ahead to ask about a reservation.
Is Citrico Cafe & Agaveria Bar kid-friendly?
Yes — Citrico Cafe & Agaveria Bar welcomes families. Most brunch menus include simple kid-friendly options like pancakes, scrambled eggs, and fresh fruit. Highchairs are usually available.
What kind of cuisine does Citrico Cafe & Agaveria Bar serve?
It's classified under cafe — broadly an American-style brunch experience with regional touches you'd expect in New York.
Is there outdoor seating at Citrico Cafe & Agaveria Bar?
Outdoor seating is not always confirmed. We recommend calling ahead during nice weather.
Location
Located at New York, NY. Coordinates: 40.7580, -73.9233. Use the address above with your preferred maps application for turn-by-turn directions.