Cedric

On a slow weekday morning the room feels almost private — but on weekends, every seat is earned.

Set in New York, NY, Cedric has carved out a corner of the city's weekend brunch scene with a personality of its own. The room comfortably seats a mix of solo diners working through a coffee and a newspaper, couples splitting a stack of pancakes, and friend groups settling in for a slow, three-hour Saturday.

It's a tight room, with maybe a dozen tables and a handful of counter seats facing the open kitchen, where you can watch the line cooks work.

Pro tip from the regulars: arrive before 9:30 on Saturdays or after 1 on Sundays to skip the worst of the wait.

Like a lot of the best brunch spots in New York, Cedric is at its most magical on weekend mornings, when the kitchen is firing on all burners and the room slowly fills with the kind of low, happy hum that only good food and unhurried company can produce. Save room for one of the pastries on the way out — they bake everything in-house, and the morning buns are legendary among regulars.

Frequently asked questions

Does Cedric take reservations?

Most brunch spots in New York are walk-in friendly, with a wait list during peak hours. Larger parties (5+) should call ahead to ask about a reservation.

Is Cedric kid-friendly?

Yes — Cedric welcomes families. Most brunch menus include simple kid-friendly options like pancakes, scrambled eggs, and fresh fruit. Highchairs are usually available.

What kind of cuisine does Cedric serve?

It's classified under french — broadly an American-style brunch experience with regional touches you'd expect in New York.

Is there outdoor seating at Cedric?

Outdoor seating is not always confirmed. We recommend calling ahead during nice weather.

Location

Coordinates: 40.8061, -73.9530. Use these coordinates with your preferred maps application for directions.